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Nancahng Cuisine
Nanchang is also famous for its delicious food. The traditional cuisine is Nanchang Cuisine (Gan Cuisine), which plays a very important role in Chinese food culture. Other cuisines, like Sichuan Cuisine, Guangdong Cuisine, Hunan Cuisine, etc. can also be enjoyed in Nanchang.

Nanchang snacks are a must for all people have been there. The best places to go to taste the genuine specialties such as Nanchang Rice Noodles and Shitou Jie Mahua are Ruzi Lu and Fuzhou Lu. There are also the fast food restaurant chains: KFC, McDonald's, etc. that will bring great convenience to your studying in Nanchang.



Spicy Hotchpotch (Ma La Tang)

Spicy hotchpotch is a kind of snack. On an oven sits a big pot with soup stock, in which strings of all kinds of meat and vegetables are boiled. After cooked, they are put into a plate and many seasonings can be added according to personal likes.


Nanchang rice noodle 


Nanchang rice noodle is a popular traditional local snack. High-quality rice is used as the main raw material. To make such rice noodle needs lots of processes. They can be made into cool braised noodles, fried noodles or boiled noodles, and many seasonings are added, such as ginger, garlic, sesame oil and soy sauce, as well as local people’s the favorite, pepper powder and chili.


Food Street



Ruzi Road is the most popular food street in Nanchang. Numerous restaurants cater to different budgets and tastes.


SICAS Tips: Local dishes in Nanchang are quite spicy. Please inform the restaurant, if you cannot eat spicy food.